Beer Ingredients

One of the most versatile and widely used hops. Cascade has medium intense floral, citrus and grapefruit tones. 2oz bag. Alpha Acids 4.5 - 7.0%

Medium intensity floral and citrus (lemon) tones well balanced, sometimes called a super Cascade. 2oz Bag. Alpha Acids 9.5 - 11.5%

A high alpha hop with distinct, medium intensity, spice and pine characteristics with subtle notes of grapefruit. Alpha Acids 12.0 - 14.0%

One of the most popular new world varieties, known for its intense flavor and aroma characteristics. Strong citrus and tropical tones of grapefruit, melon, lime, gooseberry, passion fruit and lychee....

Pungent, black pepper, licorice characteristics with subtle citrus overtones. Use for bittering, also great for dry hoping. 2oz bag. Alpha Acids 14.0 - 16.0%

Smooth and delicate with floral, lavender, spice, honey, earth, lemon and thyme overtones. A traditional English hop that has been used in kettle and dry hopping. 2oz bag. Alpha Acids...

delicate and pleasant mint, grass and floral tones. The most revered and famous English hop, known for its full bodied flavor in traditional ales. 2oz Bag. Alpha Acids 3.5 -...

Generally accepted as a clean bittering hop for ales and lagers, no distinct aroma. Alpha Acids 10.0 - 14.0%

An aroma hop varieties with similarities to the German Hallertau and Hersbrucker varieties. Mild, herbal and somewhat pungent or spicy. 2oz Bag. Alpha Acids 4.0 - 8.0%

Gaining acceptance as a dual purpose variety this variety displays mild and pleasant, spicy, herbal tones. 2oz Bag. Alpha Acids 12.0 - 14.5%

The classic "noble" aroma hop with long and strong traditions, associated with the renowned pilsner lager. Very mild, with pleasant earthy, herbal and floral overtones. 2oz Bag. Alpha Acids 2.0...

Known as a bittering hop with a good aroma. Displays unique passionfruit, pine, earth and citrus characteristics. 2oz Bag. Alpha Acids 12.0 - 14.0%