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Beer Additives

Corn Sugar ( Dextrose )

Corn Sugar ( Dextrose )

Corn sugar (dextrose) can be used for a variety of fermentation needs.

349
Coopers Carbonation Drops - Noble Grape

Coopers Carbonation Drops

Use carbonation drops in place of bulk corn sugar. 1-2 per bottle depending on bottle size and desired carbonation level.

599
Yeast Nutrient - Noble Grape

Yeast Nutrient

Yeast Nutrient gives nourishment to your yeast so that it stays healthy throughout the fermentation process. Used in beer, wine, mead, etc. to produce healthy yeast for a complete fermentation....

199
Whirlfloc Tablets (30g)

Whirlfloc Tablets (30g)

Discontinued.  Replaced with Kick Carrageenan Micro-T (10 tablets) A concentrated clarifying agent derived from Irish Moss plants used during the boil in homebrewing. Add one per 5 gallon batch with 15...

299
Root Beer Extract

Root Beer Extract

ROYAL™ Root Beer Extract" is an old fashioned soda extract made from an old 1898 USA recipe; it uses only natural ingredients in the blend. For an authentic root beer...

599
Lactose (1 Kg)

Lactose (1 Kg)

A milk-based sugar that is not fully fermentable by beer yeast. Adds body and sweetness to sweet stouts. Add to boil.

799
Gypsum (1 lb)

Gypsum (1 lb)

Calcium Sulfate. Used to add permanent hardness (Calcium ions) to brewing water. 1 gram in 1 gallon changes the salt levels by 61.5 ppm calcium, 147.5 ppm sulfate and adds...

499
White Labs WLN1000 Yeast Nutrient (1oz)

White Labs WLN1000 Yeast Nutrient (1oz)

Used to increase the health of yeast. Improves fermentation and re-pitching performance. Contains diammonium phosphate, essential vitamins and co-factors, nitrogen (amino acids, proteins, and peptides) and minerals. Effective boost for...

599
Irish Moss (1 oz)

Irish Moss (1 oz)

A clarifying agent used during the boil in homebrewing. 1 oz bottle. Use 1 teaspoon per 5 gallons. 

299
Priming Sugar ( Dextrose )

Priming Sugar ( Dextrose )

Corn sugar (or dextrose) is a simple sugar which is highly fermentable. Its main purpose is priming (carbonation) consistently without producing off flavours.  It can also be used to increase...

099
Clarity Ferm - Dramatically reduces gluten in beer!

Clarity Ferm - Dramatically reduces gluten in beer!

Add a vial of Clarity Ferm with the yeast when you brew and your finished beer will contain less than 10 ppm gluten. This is well below the current international...

699
Bitter Orange Peel 1oz

Bitter Orange Peel 1oz

Aurantium amarae pericarpium Also called "Curaçau orange peel", these green-gray peels are one of the most popular specialty herbs on the market. They are used commercially by domestic brewers to...

399
Beer Heading Powder - Noble Grape

Beer Heading Powder

Used to improve head formation and retention.

399
Sweet Orange Peel 1oz

Sweet Orange Peel 1oz

Aurantium dulcis pericarpium While a cousin to the Florida orange, this sweet variety will not give your beer a metallic taste like the domestic version. If you're familiar with the...

399
Natural Blueberry Flavouring

Natural Blueberry Flavouring

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

699
WildBrew Sour Pitch

WildBrew Sour Pitch

Make sour beers! Inoculates up to 100 L. Note: Kept frozen for maximum shelf life (up to 36 months) or refrigerate for up to 18 months. Use within 3 weeks if left...

2399
Oregon Fruit Puree - Raspberry

Oregon Fruit Puree - Raspberry

Oregon Fruit Raspberry Puree 49 oz. (3 lbs)We find one can will make a beautiful Raspberry Wheat beer or similar with just the right amount of Flavour and tartness. Red Raspberry...

2999
Flavouring - Natural Peach (4 fl oz)

Flavouring - Natural Peach (4 fl oz)

 All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

699
Flavouring - Natural Raspberry (4 fl oz)

Flavouring - Natural Raspberry (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

799
Flavouring - Natural Mango (4 fl oz)

Flavouring - Natural Mango (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

699
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