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Premium 2-Row Malt - Canada Malting Co. (per lb)

Premium 2-Row Malt - Canada Malting Co. (per lb)

Traditional, premium grade 2 Row malt made from the finest Canadian barley malt varieties. This malt is a suitable base for all beer styles. Provides fermentable sugars, light malt colour, flavour,...

168
Carapils/Dextrin Malt - Best Malz (per lb)

Carapils/Dextrin Malt - Best Malz (per lb)

It is the top performing malt in the dextrin-malt category. It consistently increases foam, improves head retention and enhances mouthfeel without adding flavour or colour to your beer. A good...

199
Cheese Cloth Bag

Cheese Cloth Bag

These muslin bags are used to hold grains, herbs, spices, fruit or hops during the steeping or boiling process. Available in 5" x 11" and 5" x 28".  

199
German Pilsner Malt - Best Malz (per lb)

German Pilsner Malt - Best Malz (per lb)

Pilsner malt is a German, lager-style base malt produced from high-quality, 2-row spring barley. It contributes a pale-straw colour to wort and adds mild, malty-sweet flavour with gentle notes of honey....

199
Wheat Malt - Canada Malting Co. (per lb)

Wheat Malt - Canada Malting Co. (per lb)

Malted wheat has a doughy, malty, bready flavour and aroma, High protein levels in wheat lend a fullness of body and excellent head retention, but can lead to difficulty sparging....

199
Crystal 60° Malt - Great Western (per lb)

Crystal 60° Malt - Great Western (per lb)

Contributes a rich sweetness and pleasant toasted bread and pronounced caramel flavour with a light reddish hue. Colour (ºL) 55 - 65 Protein Total Max 12 Moisture Max % 5...

199
Chocolate Malt - Bairds (per lb)

Chocolate Malt - Bairds (per lb)

A rich dark colour with roast, hints of black coffee, and bittersweet chocolate. Colour (ºL) 325 - 400 Protein Total Max 11 Moisture Max % 3 Extract CG Dry min...

199
Flaked Corn (per lb)

Flaked Corn (per lb)

Flaked Corn (Maize) lightens colour and body but maintains alcohol content. Use in small quantities to add depth of character to lighter ales and lagers.

249
Maris Otter Malt - Bairds (per lb)

Maris Otter Malt - Bairds (per lb)

Maris Otter malt is known to have a rich, nutty taste and is a favoured choice for many British ales. This premium base malt is a favourite amongst brewers because...

227
Crystal 30° Malt - Bairds (per lb)

Crystal 30° Malt - Bairds (per lb)

This light caramel malt produces golden hues and has a mellow, candy-like sweetness with a mild toffee flavour. It will contribute more flavour than a Cara-Pils, but not as much...

227
Flaked Oats (per lb)

Flaked Oats (per lb)

Oats can be used up to 30% of the grain bill, and add a distinctive full bodied grainy/oaty flavour, and silky smooth texture.

199
Munich Malt - Canada Malting Co. (per lb)

Munich Malt - Canada Malting Co. (per lb)

Enhanced body, dark-beer aroma, and richly malt-aromatic with notes of honey, and biscuit. Colour (ºL) 8-13 Protein Total Max 12 Moisture Max % 4.2 Extract CG Dry min 81

179
Roasted Barley Malt - Bairds (per lb)

Roasted Barley Malt - Bairds (per lb)

Dry, roasted flavour with hints of coffee, and produces a beer with a creamy white to off white head. It gives black colour with ruby highlights and the distinct, dry,...

199
Rye Malt - Canada Malting Co. (per lb)

Rye Malt - Canada Malting Co. (per lb)

Rye lends a dry bread, spicy rye character to any beer. Use in combination with rice hulls when above 20% of grain bill to avoid stuck sparges. Colour (ºL) 1.8-3.2...

199
Crystal 15° Malt - Great Western (per lb)

Crystal 15° Malt - Great Western (per lb)

Slightly sweet in flavour. It is usually used in very light coloured beers such as Pilsner and Pale Ales to add body, malt flavour and a little colour. Colour (ºL)...

219
Rice Hulls (1lb)

Rice Hulls (1lb)

Rice Hulls are used to give your mash an effective filter bed. While they may be used in any all-grain batch for this purpose, they should definitely be used when...

224
Superior Pale Malt - Canada Malting Co. (per lb)

Superior Pale Malt - Canada Malting Co. (per lb)

A deeper coloured 2-row with higher modification (low protein) to improve convertibility leading to higher extraction. Complex malty flavour with subtle notes of dried fruit, bread, and honey.  Colour (ºL)...

181
Flaked Barley (per lb)

Flaked Barley (per lb)

Grainy taste and significantly increased head retention, creaminess, and body.

199
Vienna Malt - Best Malz (per lb)

Vienna Malt - Best Malz (per lb)

Vienna Malt is a Lager malt kilned to a slightly darker colour than Pilsner malt (though not as highly kilned as Munich malt). The higher temperatures develop more maillard products...

199
Flaked Wheat (per lb)

Flaked Wheat (per lb)

Greatly increases head retention and body.

199
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