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Beer and Cider

Acidulated Malt - Best Malz (Per lb)

Acidulated Malt - Best Malz (Per lb)

A pale malt that has been subjected to a lactic acid fermentation after kilning and a second finishing drying cycle. The lactic acid bacteria are naturally found in the malt. The purpose...

249
Aromatic Malt - Best Malz (Per lb)

Aromatic Malt - Best Malz (Per lb)

Slightly Sweet and delivering an array of toasted flavours, this aromatic malt is smooth and clean with a slightly dry finish. Contributes a light brown and orange colour as well...

209
Carapils/Dextrin Malt - Best Malz (per lb)

Carapils/Dextrin Malt - Best Malz (per lb)

It is the top performing malt in the dextrin-malt category. It consistently increases foam, improves head retention and enhances mouthfeel without adding flavour or colour to your beer. A good...

199
German Pilsner Malt - Best Malz (Per lb)

German Pilsner Malt - Best Malz (Per lb)

Pilsner malt is a German, lager-style base malt produced from high-quality, 2-row spring barley. It contributes a pale-straw colour to wort and adds mild, malty-sweet flavour with gentle notes of honey....

199
Melanoidin Malt - Best Malz (per lb)

Melanoidin Malt - Best Malz (per lb)

Much like Munich, but with more aroma. Lends mouthfeel and great aromatics to the beer. Has a nice almost biscuit flavour. Use to help replicate the maltiness and mouthfeel found...

209
Rauch-Smoked Malt - Best Malz (Per lb)

Rauch-Smoked Malt - Best Malz (Per lb)

German malt dried over a beechwood fire gives a distinctive smoked flavour and aroma. This malt is milder in smoke flavour than peated malt. Colour (ºL) 1.6 - 2.5 Protein...

279
Vienna Malt - Best Malz (Per lb)

Vienna Malt - Best Malz (Per lb)

Vienna Malt is a Lager malt kilned to a slightly darker colour than Pilsner malt (though not as highly kilned as Munich malt). The higher temperatures develop more maillard products...

199
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