Beer Ingredients

Hops - SAAZ Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. The quintessential noble hop, unequaled in any lager. Breeding/Development: Czech Republic. Named for the town of Zatec, Saaz...

3⁹⁹

Hops - Saaz Pellets 1 lb

A Czech Republic landrace variety, Saaz is the most classic "noble" aroma hop with longstanding and strong traditions. It is associated with and defines Czech-style pilsners. Alpha Acids2.5-4%

42⁹⁹

Hops - SABRO Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Breeding/Development: USA. Formerly HBC 438, Sabro® was released by the Hop Breeding Company in 2018. It is the result of...

6⁹⁹

Hops - SEQUOIA Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. HS-Sequoia™ is a hop blend from the BSG Hop Solutions program, formerly known as HS-1228, available exclusively from Brewers...

3⁹⁹

Hops - Simcoe Pellets

Unique passionfruit, pine, earth & citrus characteristics. Typical Alpha Acid: 12.0%-14.0%

4²⁹

Hops - STYRIAN GOLDING (Celeia) Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Breeding/Development: Slovenia. Imported from England in the 1930s and thought to be a Golding, the ancestor of today’s Styrian...

3⁹⁹

Hops - TETTNANGER Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Noble and complex for classic European lagers and ales. Breeding/Development: Germany. The major landrace variety in the region...

3⁹⁹

Hops - WARRIOR Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Warrior® is a versatile hop capable of clean bitterness and intense aroma. Breeding/Development: Washington, USA. First dubbed YCR...

3⁵⁹

Hops - WILLAMETTE Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Widely grown and widely used, Willamette is a mellow and pleasant aroma addition to many styles. Breeding/Development: USA....

3²⁹

Hops- YCH Warrior Hop Pellets

Warrior is a general purpose bittering and aroma hop that offers a neutral, clean bittering primarily in ale styles. It has a relative low cohumulone content which contributes to a...

42⁹⁹

Hops- YCH Willamette 1lb

Willamette is a quality aroma hop and a popular American-grown seedless version of Fuggle. Willamette hop is an ideal for brewing pale ale, ESB, bitter, English-style ale, porter, and stout....

39⁹⁹

Irish Moss (1 lb)

A clarifying agent used during the boil in homebrewing. Use 1 teaspoon per 5 gallons.

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Irish Moss (1 oz)

A clarifying agent used during the boil in homebrewing. 1 oz bottle. Use 1 teaspoon per 5 gallons.

3⁹⁹

Juniper berries 1oz

Usually known as the principal flavouring in gin, it is also used to flavour beer and other beverages. Imparts a light bitterness and citrus notes to beer.

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Kick Carrageenan Micro-T (10 tablets)

KICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing process. The active ingredient KICK Carrageenan is...

5⁹⁹

Lactose (1 Kg)

A milk-based sugar that is not fully fermentable by beer yeast. Adds body and sweetness to sweet stouts. Add to boil.

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Lalbrew - Munich (11g)

LalBrew Munich Classic™ is a Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany. It imparts the spicy and fruity aroma profile typical of German wheat...

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Lalbrew - New England East Coast (11g)

LalBrew® New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. A typical fermentation...

8⁹⁹

Lalbrew - Nottingham Ale Yeast (11g)

The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for...

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LalBrew - Verdant IPA Yeast (11g)

LalBrew® Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and...

8⁹⁹

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