Products

Classic Tonic Water Flavouring

Best before 01-24 Make your own Tonic water in one week or less! Simple and easy to make at home, mix with water in a corny keg and then carbonate....

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Save $7⁰⁰

Distiller's Enzyme Alpha-amylase

Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars. Distiller’s Range For those wanting to ferment with genuine yeast strains when making Whiskey, Rum, Vodka and...

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Distiller's Enzyme Glucoamylase

Glucoamylase is a fungal-derived enzyme which breaks down dextrin's into simple sugars. Distiller’s Range For those wanting to ferment with genuine yeast strains when making Whiskey, Rum, Vodka and Gin, look no...

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Distiller's Nutrient - Dark Spirits

Yeast nutrient blend especially formulated for enhanced congener production during fermentation of alcohol for dark spirits. Distiller’s Range For those wanting to ferment with genuine yeast strains when making Whiskey, Rum,...

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Distiller's Nutrient - Light Spirits

Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits. Distiller’s Range For those wanting to ferment with genuine yeast strains when making Whiskey, Rum,...

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Still Spirits Distiller's Caramel

A stable caramel colour, suitable for distilled spirit as it has a negative colloidal charge and imparts a warm golden hue to the spirit. An adjunct tailored to allow you...

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Still Spirits Whiskey Profile Kit

Turn a variety of ingredients into endless Whiskey flavouring profiles that stimulate your senses. Still Spirits Flavouring Whiskey Profile Kits contain a selection of Profile Range flavourings and adjuncts to build Whiskey style flavoured...

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Top Shelf - Distilling Conditioner

Add during distillation to prevent foaming for better efficiency and less mess. Mixing Instructions: Shake well before use. Use 1 capful when using the Air Still, 4.9 L Boiler or...

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Top Shelf - Glycerin

Can be added to liqueurs to improve body, texture and mouth feel. Use at the rate of 5 ml per litre of finished product. Treats 10 litres of liqueur.

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Top Shelf Base Pack A

Gives the ideal finished thickness and sweetness to liqueurs. Add alcohol as indicated on the essence bottle in a large mixing bowl. Slowly add pack contents while stirring with a...

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Top Shelf Base Pack B

Gives the ideal finished thickness and sweetness to liqueurs. Add alcohol as indicated on the essence bottle in a large mixing bowl. Slowly add pack contents while stirring with a...

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Top Shelf Base Pack C

Gives the ideal finished thickness and sweetness to liqueurs. Add alcohol as indicated on the essence bottle in a large mixing bowl. Slowly add pack contents while stirring with a...

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Top Shelf Cream Base

Gives the ideal finished thickness and sweetness to cream liqueurs. Slowly add pack contents into 220mls of cold water, mixing thoroughly with a whisk. Add alcohol as per essence bottle...

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Top Shelf Schnapps Base

Gives the ideal finished thickness and sweetness to schnapps. Add alcohol as indicated on the essence bottle in a large mixing bowl. Slowly add pack contents while stirring with a...

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