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Rauch-Smoked Malt - Best Malz (Per lb)

Rauch-Smoked Malt - Best Malz (Per lb)

  • 222


German malt dried over a beechwood fire gives a distinctive smoked flavour and aroma. This malt is milder in smoke flavour than peated malt.

Colour (ºL) 1.6 - 2.5
Protein Total Max 13
Moisture Max % 5.5
Extract CG Dry min 77

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