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Wheat Malt - Canada Malting Co. (per lb)

Wheat Malt - Canada Malting Co. (per lb)

  • 229


If whole or crushed option is not defined, it will be defaulted to crushed.

Malted wheat has a doughy, malty, bready flavour and aroma, High protein levels in wheat lend a fullness of body and excellent head retention, but can lead to difficulty sparging. Use small amounts to enhance foam, or use up to 50% of the grist. Use in combination with rice hulls when above 20% of grain bill to avoid stuck sparge.

Colour (ºL) 2.5-4.5
Protein Total Max 13
Moisture Max % 4.5
Extract CG Dry min 80

 


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