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Hops - AZACCA Pellets

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Named for the Haitian god of agriculture, Azacca® boasts an intense tropical fruit profile.

Breeding/Development: Washington, USA. The hop formerly known as #483 from the American Dwarf Hop Association, Azacca® is named for the Haitian god of agriculture.

Brewing Application: Excellent aromatic qualities make Azacca® a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene fraction has made it a favourite of IPA brewers. Shows well as a single hop in a simple grist.

Sensory: Intense and tropical. Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.

Botanical Classification:
Family: Cannabaceae
Genus: Humulus
Species: Lupulus

Alpha Acid Range: 4.0-5.5%

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