A thick-skinned grape full of colour, tannin and flavour. Malbec makes wines of richness and character. Notice hints of blackberry, plum, sweet cherry, spice, licorice and subtle bittersweet notes, almost like unsweetened chocolate.

Food Pairings: Bold cheeses, grilled sirloin steak, roasted vegetables.

Type: Red | Sweetness: Dry | Body: Medium-Full | Oak: Light | ABV: 13%

Yield: 23 Litres (30 bottles) | Completed: 4 weeks