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Brown Malt - Bairds (per lb)

Brown Malt - Bairds (per lb)

  • 209

If whole or crushed option is not defined, it will be defaulted to crushed.
Imparts a dark roasted flavour and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters.
Colour (ºL) 41-49
Protein Total Max 11
Moisture Max % 5
Extract CG Dry min 77



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