Beer Recipe Kit - Belgian Dubbel Partial Mash
Due to seasonal availability, hops and grains may be substituted if necessary.
If whole or crushed option is not defined, it will be defaulted to crushed.
Belgian Dubbel traces its history back to the middle ages when much of the brewing was done by monks. There are still monasteries brewing Dubbel today. It is amber in colour, with a generous amount of carbonation. It has a subdued hop aroma with a distinct malty, fruitiness in the nose. Age well. Sip slowly.
23L (6 Gallon) | OG 1.068 | FG 1.017 | ABV 6.7% | 24 IBU | 25 SRM |
19L (5 Gallon) | OG 1.068 | FG 1.017 | ABV 6.7% | 21 IBU | 24 SRM |
Our Beer Kit Recipes include all the ingredients necessary to make your own batch of handcrafted beer. Following the easy instructions, you will feel like a pro in no time.
What You'll Get:
- Bag of milled grains
- Grain sock for steeping grains
- Malt extract
- Hops
- Pack of yeast
- Corn sugar for carbonating in bottles
- Instructions
What You'll Need:
- Large pot (minimum 12 litre capacity)
- Water
- Love of beer