Yeast - White Labs WLP670 American Farmhouse Blend
Inspired by American brewers crafting semi-traditional Belgian-style ales, this blend creates a complex flavor profile with a moderate level of sourness. It consists of a traditional farmhouse yeast strain and Brettanomyces.
| ATTENUATION | 75-82% |
| FLOCCULATION | Medium |
| ALCOHOL TOLERANCE | Medium (5-10%) |
| FERMENTATION TEMP. |
20-22°C (68-72°F) |
| STA1 | Positive |
| Berliner Weisse • Flanders Red Ale • Lambic • Wile Specialty Beer |
All liquid yeasts are shipped with a 3oz ice pack.
We strongly recommend adding a Thermal Shipping Package to keep your yeast cool longer. Each package can hold up to 5 liquid yeasts.