This wine displays the classic traits of quality, palate-cleansing Sauvignon Blanc.
Crisp, dry, fruity & grassy, a very refreshing wine that is a fabulous match with food. The full, fresh flavours and wonderfully balanced acidity make it essential with chicken, fish, and grilled vegetables or try it with seafood, especially raw oysters.
Nothing can complement most lighter meals better than Sauvignon Blanc. A unique wine that is known as being lighter and more crisp than Chardonnay.
Food Pairings: Seafood, Vegetarian Dishes, Goat Cheese
Type: White | Sweetness: Dry | Body: Medium | Oak: None
Yield: 23 Litres (30 bottles) | Completed: 6 weeks