
Malt - Roast Barley (Per kg)
Dry, roasted flavour with hints of coffee, and produces a beer with a creamy white to off white head. It gives black color with ruby highlights and the distinct, dry, roasted bitter flavour.
Colour: 410-500 ° L
Protein Total Max: 11
Moisture Max: 3%
Extract CG Dry Min: 71