Best Case St. Patty's Day Irish Stout (Seasonal Release)
OG 1.039-41 | FG 1.009-10 | ABV 4.6%* | IBU 23 (Values are approximate)
Makes 23 L
Best Case is a complete beer recipe, containing malt extract, crushed grains, steeping bag, hops, yeast and priming sugar. With easy to follow instructions, it has never been easier to brew your own delicious craft beer. All you need is a pot and regular beer fermenting equipment.
Become your own Brew Master and taste the difference that fresh ingredients make.
*Estimated alcohol contents for Best Case beer assume you are adding the priming sugar at bottling (which contributes approximately 0.3% alc./vol.)