Beer, Cider & Seltzer

A traditional British IPA. Rich malty, full of hops, a higher alcohol content and full flavour. Traditionally brewed to survive the rigors of a long sea voyage from Britain to...

This dark North American brown has rich chocolate malt character combined with a very subtle smokiness. This dark North American brown ale is more assertive than its British cousin. Rich...

Subtle taste of honey blended with a chocolaty velvet smoothness. The subtle taste of honey blended with the chocolaty velvet smoothness of a brown ale is a combination too good...

A half pound of hops in every batch! Experience the Halifax ‘Hop’ explosion. A full half pound of hops in every batch! Hoppy IPA’s might have originated on the WestCoast,...

Crisp, clean & well balanced with lots of hops! West Coast Pale Ale is different enough from its British cousin to have gained its own designation as a “classic style”....

This extremely juicy IPA is bursting at the seams with tropical and citrus hop flavour. There are no boiling hops in this recipe which lets the flavour and aroma hops...

This is a traditional English style bitter. A fresh East Kent Goldings hop aroma balance this tasty ‘session beer’. This is a typical English style ale. It derives its reddish...

Golden, crisp and refreshing. A northern classic with a hoppy ending. This is an excellent example of what Canadian ale should be. It is golden coloured, crisp, and clean. Those...

Toffee and roast malt in the mouth with hints of ‘rum’ and a deep bitter-sweet finish. Deceptively drinkable at almost 6% alc/vol. This dark old ale originates from Theakston’s brewery...

This traditional Scottish classic accents malt over hops. It also gains a touch of smokiness from peated malt. This deep, traditional Scottish classic is similar to an English bitter with...

Delicious London porter with hints of roast and chocolate. Porter originated in London, England, as a blend of stout and pale ale. It flourished for over two centuries before fading...

A flavourful, well-balanced traditional Irish ale. Ireland’s second most famous beer style (sometimes called amber), has become increasingly popular with North American Micros. This flavourful, well balanced ale, is a...

Golden, crisp and refreshing with a touch of honey and a citrusy, hoppy finish. This is the answer if you can’t have gluten but you really like beer. A touch...

This is a traditional, refreshing, hazy Bavarian wheat beer. Medium bodied, thirst quenching, with a traditional weizen yeast for a classic fruity profile. German Tettnanger hops add a slight spice....